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Richard Brackett is a seasoned hospitality management professional with extensive experience in restaurants, food and beverage, and catering. He has held various leadership positions, including Managing Partner at several establishments, and has a certification from Cornell University as a USDA GAP Certified expert.

Credentials

  • USDA GAP Certified
    Cornell University
    May, 2011
    - May, 2026

Experience

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Industry Focus. “Food and Beverages”

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