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Reza Motamednia

Executive Chef at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Sheraton Universal City</span>
Intro Book
Experienced hospitality executive with hotel management and culinary expertise.
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Location
Los Angeles County, California, Unite...
Languages
  • Spanish, Farsi -
Skills
  • Banquets
  • Menu Development
  • Food And Beverage
  • Hospitality Industry
  • Hospitality Management
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Bio

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Reza Motamednia is a seasoned hospitality executive with extensive experience in hotel management, catering, and food and beverage. He has held executive chef positions at W Hotels, Le Merigot, JW Marriott Beach Hotel, and Sheraton Universal City. With a strong educational background in biochemistry and organic chemistry, Reza has developed a unique understanding of the culinary arts and its applications in the hospitality industry.

Experience

Education

  • The University of Tennessee at Chattanooga
  • The University of Tennessee at Chattanooga

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

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