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Rebecca Harris

Senior Operations and Office Manager at Windquest Group
Intro Book
Experienced event planner and restaurant manager with a strong background in hospitality and culinary arts.
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Location
Grand Rapids Metropolitan Area, US
Skills
  • Event Planning
  • Catering
  • Customer Service
  • Menu Development
  • Time Management
  • Show all
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Bio

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Rebecca Harris is a seasoned hospitality professional with 19 years of experience in event planning, catering, and restaurant management. She holds a Bachelor of Business Administration degree and a Personal/Private Chef Certificate from reputable institutions. With expertise in time management, social media, and inventory management, Rebecca excels in managing events, menus, and staff.

Experience

  • Windquest Group
    • Grand Rapids, Michigan
    • Senior Operations and Office Manager
      • Apr 2017 - Present
      • Grand Rapids, Michigan

  • RDV Staffing
    • Greater Grand Rapids, Michigan Area
    • Chef Assistant/HD Supervisor
      • Oct 2014 - Mar 2017
      • Greater Grand Rapids, Michigan Area

      ServSafe Instructor/ProctorCPR/AED Certified

  • Grand Rapids Public Museum
    • Greater Grand Rapids, Michigan Area
    • Cafe Manager / Sous Chef
      • Mar 2013 - Oct 2014
      • Greater Grand Rapids, Michigan Area

      Menu writing, cost control, management, event coordination, food preparation, sanitation supervisor

  • Creative Dining Services
    • Calvin College, Grand Rapids, MI
    • Catering Lead
      • Mar 2010 - Mar 2013
      • Calvin College, Grand Rapids, MI

      Supervision, talent acquisition, event coordination

  • St Andrews Links
    • St. Andrews, Scotland (UK)
    • Seasonal Commis Chef
      • Apr 2011 - Oct 2011
      • St. Andrews, Scotland (UK)

      Study abroad

  • Greenridge Realty
    • Greater Grand Rapids, Michigan Area
    • Realtor
      • Mar 2001 - Mar 2010
      • Greater Grand Rapids, Michigan Area

      Associate Broker, GRI, ABR, CRS

  • The CPA Group PC
    • Greater Grand Rapids, Michigan Area
    • Staff Accountant
      • Feb 1999 - Feb 2001
      • Greater Grand Rapids, Michigan Area

      Personal income tax prep, PPT prep, financial statements, payroll taxes

Education

  • Grand Valley State University
    Bachelor of Business Administration (BBA), Accounting
  • 2011 - 2012
    Grand Rapids Community College
    Personal/Private Chef Certificate, PERSONAL AND CULINARY SERVICES
  • 2009 - 2012
    Grand Rapids Community College
    Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

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