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Raymond Murphy Jr. is a seasoned food industry expert with 49 years of experience as the owner of Bermond's Catering. He holds a Bachelor of Arts degree in Sociology from California State University Dominquez Hills and has completed his education at the California Culinary Academy. With extensive experience in the food service and catering sectors, Raymond brings a wealth of knowledge to the table.

Experience

Education

  • 1999 - 2000
    California Culinary Academy
  • 1975 - 1977
    California State University Dominquez Hills
    Bachelor of Arts (B.A.), Sociology

Suggested Services

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Industry Focus. “Food and Beverages”

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