Bio
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Raymond Murphy Jr. is a seasoned food industry expert with 49 years of experience as the owner of Bermond's Catering. He holds a Bachelor of Arts degree in Sociology from California State University Dominquez Hills and has completed his education at the California Culinary Academy.
With extensive experience in the food service and catering sectors, Raymond brings a wealth of knowledge to the table.
Experience
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Owner
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Apr 1975 - Present
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Education
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1999 - 2000California Culinary Academy
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1975 - 1977California State University Dominquez Hills
Bachelor of Arts (B.A.), Sociology
Suggested Services
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Industry Focus. “Food and Beverages”
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References
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