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Randy Sullivan

Senior Designer at Russell Hendrix Foodservice Equipment
Intro Book
Seasoned executive with 30+ years of experience in the food and beverage industry.
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Location
Toronto, Ontario, Canada, CA
Skills
  • Food And Beverage
  • Sales Management
  • Team Building
  • Restaurants
  • P&L
  • Show all
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Bio

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Randy Sullivan is a seasoned executive with 30+ years of experience in the food and beverage industry, holding leadership positions in sales management, team building, and inventory management. He has worked with top companies in the sector, including Russell Hendrix Foodservice Equipment and Hendrix Restaurant Equipment and Supplies. With a strong educational background in Hotel/Motel Administration/Management from the University of Guelph, Randy has developed a unique blend of business acumen and industry expertise. His extensive experience in managing P&L, catering, and purchasing has equipped him with the skills to drive business growth and profitability. As a seasoned professional, Randy has a proven track record of success in building high-performing teams and driving sales growth.

Experience

Education

  • 1975 - 1979
    University of Guelph
    Achieved Bachelor of Commerce (B.Com.), Hotel/Motel Administration/Management

Suggested Services

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Industry Focus. “Wholesale”

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