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Randy Faucheux

Account Manager at VGW

Intro Book

Operations professional with experience in management, production, and customer service.

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Location

Warwick, Rhode Island, United States, US

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Rate

This rate is determined by the professional's skill set, client collaboration, experience and appearance on lineups.

$45.0

Hourly Rate

How This Rate is Calculated

Okay, let’s tackle this. So Randy has a mix of experience in operations, management, and customer service. He’s worked in various industries, which suggests he’s adaptable. However, his specific skills and qualifications aren’t as clear-cut. He has a Master’s degree in Cultural Anthropology, which might be valuable in certain contexts, but it’s not directly related to his current work. His hourly rate would likely be lower than someone with more specialized skills. Considering his experience and education, I’d estimate his hourly rate to be around $45, which is on the lower end of the spectrum for someone with his background.

Bio

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Topline AI

Randy Faucheux is a seasoned operations professional with extensive experience in management, production, and customer service. He has worked in various industries, including manufacturing, retail, and entertainment, and has a strong background in team leadership, inventory management, and quality control. With a Master's degree in Cultural Anthropology and a Bachelor's degree in Creative Writing from Louisiana State University, Randy brings a unique blend of analytical and creative skills to his work.

Experience

VGW
- Account Manager
  - Apr 2021 - Present
  Account Management
Downeast Cider House
- Boston, Massachusetts, United States
- Packaging Operator
  - Apr 2019 - Apr 2021
  - Boston, Massachusetts, United States
Prospect Ciderworks
- Greater Boston Area
- Packaging Manager
  - Apr 2018 - Apr 2019
  - Greater Boston Area
  • Operate canning line and labeller for weekly canning of hard cider.• Troubleshoot canning line on the fly as canning takes place.• Daily preparations and cleaning procedures before and after each canning session.• Test product for CO2 levels, weight, and seam dimensions.• Keep daily log of amount of product packaged, damaged, lost, etc.• Perform daily clean-in-place procedure.• Routine cleaning and maintenance on canning line.• Perform occasional light carpentry and maintenance work around facilities as needed.
Whole Foods Market
- Greater Boston Area
- Specialty Team Member
  - Feb 2018 - Apr 2019
  - Greater Boston Area
  Provide customer service in beer and wine departmentStock product
Uber
- Contractor
  - Jul 2016 - Feb 2018
The Olde Mill
- Baton Rouge, Louisiana Area
- Production Supervisor
  - Sep 2014 - Dec 2017
  - Baton Rouge, Louisiana Area
  -Oversee production of custom-made wood products -Manage crew of up to four people-Manage and maintain inventory of supplies and tools-Maintain and service equipment -Some marketing and promotion
DIG Magazine - Baton Rouge
- Freelance Writer
  - Sep 2012 - Nov 2014
  -Develop and complete one to three articles per week, covering music, arts, and culture in the Baton Rouge area-Conduct research and personal interviews
RST SERVICES
- Baton Rouge, Louisiana Area
- Instrumentation Technician
  - Jun 2010 - Aug 2014
  - Baton Rouge, Louisiana Area
  -Remanufacture and calibrate industrial automation equipment -Create and manage marketing and promotional materials for on-line sales -Create and maintain company website -Basic bookkeeping work (Quickbooks)
LSU Department of Geography & Anthropology
- Baton Rouge, Louisiana Area
- Graduate Assistant
  - Aug 2008 - May 2010
  - Baton Rouge, Louisiana Area
  -Assist with academic research for publication -Assist with creation of lesson plans and presentations for undergraduate courses -Acquire music licensing rights for copyrighted material for use in publication of educational materials -General office work, including operation of Microsoft Office, Excel, and Powerpoint
LSU Student Media - KLSU
- Music Director
  - May 2006 - May 2008
  -Critical decision-making with regard to on-air musical content -Establish and Maintain professional relationships with music promoters via  telephone and e-mail -Maintain music database, regulate broadcast rotation rules for automated playlists via specialized software (Selector) -Create weekly charts for submission to college radio periodical (College Music Journal) for nationwide radio charting statistics-Contribute to organization of annual fundraisers

Education

2006 - 2010

Louisiana State University
Master's Program, Cultural Anthropology

2006 - 2010
1995 - 2001

Louisiana State University and Agricultural and Mechanical College
Bachelor's Degree, Creative Writing

1995 - 2001

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Management Consulting”

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Randy Faucheux

Refer a Friend to Get
100 Credits For FREE

$45.0

Hourly Rate