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Bio

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Ralph Kotthoff is a seasoned hospitality professional with extensive experience in hotel management, customer service, and food and beverage. He has managed hotels, restaurants, and ice cream shops, and has a background in law from Saint Louis University-School of Law.

Experience

    • Loan Officer
      • 2001 - 2006
      • Kirkwood, MO

      • Provided mortgage products for all manner of real estate purchases, both residential and commercial.• Utilized all resources available to assist clients in an ethical and consistent manner no matter their financial situation • Employed my professionalism and integrity to insure that Fairway Independent Mortgage was shown to be a fair and logical choice for every borrower.

  • RS Imports
    • Clayton, MO
    • Outside Sales Representative
      • 1995 - 2001
      • Clayton, MO

      • Handled over $1,000,000.00 in diamond inventory on a secure basis for each sales call so as to provide a full selection of goods for each client and their specific needs.• Motivated to provide a reliable source of diamonds to meet specific requests particular to each situation in a timely manner.• Expanded the company's wholesale diamond sales into a four state territory• Successfully marketed diamonds of all sizes and qualities

    • Patient Account Analyst
      • 1988 - 1995
      • St. Louis, MO

      • Reduced problem accounts by analysis of root causes and workflow • Set departmental standards leading to significant decrease in turnaround time for accounts receivables• Developed accounting processes to minimize time duration of outstanding accounts

  • Holiday Inn East
    • Columbia, MO
    • Night Manager/Operational Auditor
      • 1984 - 1987
      • Columbia, MO

      • Managed the hotel during overnight hours• Directed staff in multiple departments including housekeeping, maintenance, and customer service• Reported daily on reconciled charges and revenue from all hotel departments• Generated monthly reports for national office reflecting hotel performance against Key Performance Indicators

  • Swenson's Ice Cream
    • St. Louis, MO
    • Restaurant Manager
      • 1979 - 1982
      • St. Louis, MO

      • Managed three restaurants including the top revenue producing restaurant in in the St. Louis area • Directed the production and distribution of all ice cream products to the seven stores in the St. Louis Metro market• Sourced, hired, and trained restaurant and production staff for three locations • Managed inventory and restaurant operations

Education

  • Saint Louis University-School of Law
    Completed one year
  • University of Missouri - School of Law Columbia, MO
    Visiting Student - one semester
  • 1979 - 1983
    Saint Louis University
    Bachelor of Arts (B.A.), Political Science

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

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