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Prakash Rao is a seasoned hospitality professional with extensive experience in kitchen stewarding management, having worked with prominent hotel chains such as Hilton, Marriott, and Shangri-La. He holds a Bachelor of Commerce degree from Sv University and has worked in various roles, including Kitchen Stewarding Manager and Assistant Chief Steward. Prakash has a strong background in hotel operations, having worked in multiple locations across India and the Middle East. He is proficient in managing kitchen staff, ensuring efficient service delivery, and maintaining high standards of quality and customer satisfaction. Currently, Prakash is working as an Assistant Chief Steward at Hilton Salwa Beach Resort & Villas in Doha, Qatar.

Experience

Education

  • 2003 - 2005
    Sv university
    Bachelor of Commerce - BCom, General Studies
  • Hmh school, Madanapalli.
    Bachelor of Commerce - BCom

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Industry Focus. “Hospitality”

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