Bio
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Pierre Chambrin is a seasoned executive chef with 29 years of experience in fine dining, restaurant management, and food safety. He has held executive chef positions at the White House, Maison Blanche Restaurant, and Saint Louis Club.
Experience
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Executive Chef
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Sep 1994 - Present
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EXECUTIVE CHEF
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Jun 1990 - Apr 1994
EXECUTIVE CHEF TO THE PRESIDENT OF THE UNITED STATE AND THE FIRST LADY.
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MAISON BLANCHE RESTAURANT
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1979 - 1989
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Education
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1962 - 1964Ferrandi cooking School
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1961 - 1963Ecole des Metiers de l"alimentation
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverages”
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