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Bio

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Peter Nash is a seasoned business professional with experience in small business management, marketing, event planning, and customer service. He has a strong background in golf course management and maintenance, having worked for 33 years at his family-owned business. Recently, he and his wife returned to California after owning and operating a restaurant and catering business in Samoa for 4 years. With a Bachelor's Degree in History from Williams College, Peter has a unique blend of skills and experience that make him a valuable asset to any organization.

Experience

    • Owner
      • Feb 2011 - May 2015

      My wife, Kalala and I have returned to California after spending 4 years running a restaurant and catering business in Samoa, where we will return from time to time to relax and visit family and friends. We are happy to offer our experience, insights, and advice for anyone or organization who may decide to become established in Samoa. We only wish we had taken more time to do a careful examination of the economic and business climate in the country before opening our restaurant.

    • Golf Course Management and Maintanence
      • 1973 - 2006
      • Loomis, California

      My career was being an owner, manager and superintendent of a golf course operation. I managed a pro shop, restaurant and bar and have catered to many golf tournaments I worked in grounds maintenance and completed projects to improve the course layout including construction of new greens, tees, fairways and irrigation systems. I regraded and expanded the driving range adding a new tee, golf ball netting and an irrigation system.. ..

Education

  • 1965 - 1969
    Williams College
    Bachelor’s Degree, HISTORY
  • 1965 - 1969
    Williams College
    Bachelor of Arts (BA), History

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Restaurants”

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