Bio
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Topline AI
Peter Iwanicki is a seasoned food industry expert with 25+ years of experience in food safety, culinary skills, and restaurant management. He has worked with top national restaurant chains and has a background in account management and culinary education. Peter holds an AOS degree from The Culinary Institute of America.
Experience
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United States
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Food and Beverage Manufacturing
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1 - 100 Employee
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Vice President- National Accounts, Foodservice, Canada
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Nov 2017 - Present
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Director of National Accounts
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Jul 2015 - Present
Collaborate and innovate with top national restaurant chains
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Manager National Accounts
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Jan 2014 - Present
Collaborate and innovate with top national restaurant chains
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Account Manager, National Accounts (Joseph's Gourmet Pasta)
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Mar 2008 - Dec 2013
Collaborate and innovate with top national restaurant chains
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Joseph's Gourmet Pasta Company
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Greater New York City Area
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Account Manager (NYC, NJ, CT)
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2007 - 2008
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Greater New York City Area
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Owner, Chef, President
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Jan 1997 - Jan 2007
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Education
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1987 - 1989The Culinary Institute of America
AOS, Culinary
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverages”
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