Bio
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Peter Bowyer is a seasoned aquaculture professional with a strong background in research, scientific writing, and marine biology. He has worked in various roles, including Aquaculture Technical Services, Fish Health Manager, PhD Researcher, and Fish Farm Technician. Peter holds a PhD in Aquaculture Nutrition from the University of Plymouth and has published research on the effects of dietary nucleotides, nucleosides, and nucleic acids on production and intestinal health of European seabass.
Experience
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United States
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Farming
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1 - 100 Employee
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Aquaculture Technical Services
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Sep 2021 - Present
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Farm Manager
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Nov 2018 - Sep 2021
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Technical Manager and Quality Control
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Sep 2017 - Nov 2018
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Fish Health Manager
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Oct 2016 - Jun 2017
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United Kingdom
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Higher Education
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700 & Above Employee
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PhD Researcher
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Oct 2012 - Jun 2016
Application of a novel solid-state fermentation product in commercial finfish diets. Key focus in:- Nutrient digestibility and trace element bioavailability- Gastrointestinal health
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Aquarium Technician
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Apr 2014 - May 2016
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Exmoor Fisheries
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Brompton Regis, U.K.
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Fish Farm Technician
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Mar 2015 - May 2016
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Brompton Regis, U.K.
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Plymouth University
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Plymouth, United Kingdom
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Research
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2012 - 2013
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Plymouth, United Kingdom
Effects of dietary nucleotide, nucleoside and nucleic acid supplementation on health and production of European seabass.
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Education
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2012 - 2016University of Plymouth
Doctor of Philosophy - PhD, Aquaculture Nutrition -
2011 - 2012Plymouth University
Master of Science (MSc) Sustainable Aquaculture Systems, Distinction -
2008 - 2011Plymouth University
Bachelor of Science (BSc) Marine Biology and Coastal Ecology, Marine Biology and fish nutrition
Suggested Services
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Industry Focus. “Aquaculture”
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