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Payal Batra, Ph.D., is a seasoned expert in community health and development, with a decade of experience in leading projects and programs that promote Food Sovereignty and Indigenous community engagement. As a Director at the First Nations Health Authority, she spearheaded the development of a Graduate certificate program and taught a graduate-level course on Food Systems and Society. Her tenure as a Grant Writer and Senior Research Associate at Kwantlen Polytechnic University saw her collaborate with multidisciplinary teams, securing grants and funding for community development projects. A holder of a Doctor of Philosophy in Human Nutrition from Tufts University, Payal brings expertise in project conceptualization, data collection, and analysis to her work. Throughout her career, Payal has worked with various stakeholders, including researchers, government staff, and private sector actors, to assess needs and develop research and programming initiatives. Her experience spans multiple regions, including Guinea-Bissau, West Africa, and Boston, Massachusetts. As a polyglot, Payal is fluent in Hindi, Marathi, Sindhi, French, and Portuguese. Currently based in the Greater Vancouver Metropolitan Area, Payal continues to drive impact through her work, leveraging her expertise to inform policy and programming that supports the health and well-being of Indigenous communities.

Experience

    • Canada
    • Hospitals and Health Care
    • 700 & Above Employee
    • Director
      • Jan 2024 - Present

    • Manager
      • Jun 2023 - Feb 2024

  • School of Dandu
    • Guinea Bissau, West Africa
    • Co-founder
      • Mar 2014 - Present
      • Guinea Bissau, West Africa

    • Grant Writer | Senior Research Associate
      • Aug 2016 - Jun 2023

      · Lead various community health and community development projects for the ISFS. Role includes collaborative work with a multidisciplinary team. Bring expertise in project conceptualization, project management, data collection and analysis, partnership development, knowledge mobilization, program evaluation, supervising junior research staff and students, and advising senior management, stakeholders, and community partners. · Lead relationship building and project development with Indigenous communities around Food Sovereignty. This role includes grant writing, community engagement, project conception and management, and capacity building.· Support senior management in organizational development, fund raising, hiring, and strategic planning.· Manage program financials including identifying funding sources, applying for grants and other funding, managing annual project budgets, and monitoring completion of deliverables and authorizing payments. Develop and execute contracts with collaborators and contractors. · Partner and lead collaboration with stakeholders in BC including researchers, extension personnel, government staff, and private sector actors to assess needs and develop and design research and programming. · Spearheaded the development of a Graduate certificate program followed by teaching the graduate level Food Systems and Society course.

    • Adjucnt Instructor
      • Sep 2014 - Jun 2023
      • Boston, Ma

    • Independant Evaluator
      • May 2015 - Jul 2015
      • DC and Guinea Bissau

  • UNICEF India
    • New Delhi Area, India
    • Consulting Project Manager
      • Dec 2014 - Apr 2015
      • New Delhi Area, India

    • Post Doctoral Scholar
      • Nov 2012 - May 2014
      • Guinea-Bissau and Boston

      Some of my responsibilities in this role were sensitizing the communities, training and managing the local staff, developing data collection instruments, form liaisons with the local Ministry of Health and Education and create opportunities for capacity building, supervise data collection and supplement distribution, onsite quality assurance, data management, data analysis, generating USDA reports and scientific publications.

    • Associate Professor
      • Nov 2005 - Jun 2006
      • Mumbai Area, India

Education

  • 2008 - 2012
    Tufts University
    Doctor of Philosophy (PhD), Human Nutrition

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitals and Health Care”

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