Bio
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Topline AI
Paul Logsdon is a seasoned restaurant management professional with 23+ years of experience in the food service industry, including roles as General Manager at Olive Garden and Darden Restaurants, and expertise in labor control, catering, and culinary skills.
He has held various positions, including Trainer at Olive Garden, Franchise Manager at Hardees, and General Manager at Olive Garden in Avon, Indiana. Paul is Serve Safe Certified and has experience with new restaurant openings.
Experience
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Olive Garden
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Avon, Indiana
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General Manager
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Aug 2002 - Present
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Avon, Indiana
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Darden Restaurants
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Avon, Indiana
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General Manager
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Aug 2000 - Present
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Avon, Indiana
GM Olive Garden in Avon, Indiana.
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Olive Garden
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Olive Garden Greenwood
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Culinary Manager
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Jan 1995 - Sep 2000
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Olive Garden Greenwood
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Manager
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Sep 1993 - Dec 1994
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Franchise Manager
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May 1993 - Sep 1993
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Trainer
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Oct 1987 - May 1993
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Education
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1988 - 1992University of Southern Indiana
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Restaurants”
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