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Paul Kozolis
Beverage Director at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Joes Stone Crab Restaurant</span>
Seasoned hospitality expert with 44+ years of experience in food and beverage.
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Location
Hollywood, Florida, United States, US
Languages
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Spanish -
Skills
- Food And Beverage
- Fine Dining
- Food
- Catering
- Food Pairing
- Show all
Bio
Generated by
Topline AI
Paul Kozolis is a seasoned hospitality professional with over 44 years of experience in the food and beverage industry, including roles as Beverage Director at Joes Stone Crab Restaurant and Bartender at Roney Pub. He holds a degree in Sommelery from Johnson and Wales University.
Experience
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Beverage Director
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Oct 1979 - Present
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Bartender
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Jan 1977 - Sep 1980
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Education
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BCC
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Johnson and Wales University
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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