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Paul Kirk

Owner Chef Paul Kirk CWC, Ph.B, B.S.A.S. at K. C. BARON SCHOOL OF PITMASTERS & PRODUCTS CO
Intro Book
Experienced BBQ expert and educator with 39 years of experience.
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Location
Mission, Kansas, United States, US
Skills
  • Bbq
  • Chef
  • Sauces
  • Recipe Testing
  • Bartending
  • Show all
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Bio

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Paul Kirk is a seasoned BBQ expert with 39 years of experience as an owner, chef, and educator, having taught BBQ globally and developed products. He holds a Bachelor of Science degree in Business Education from Wichita State University.

Experience

Education

  • 1960 - 1964
    St Mary of the Plains
  • Wichita State University
    Bachelor of Sicience B.S. Degree, Business Education

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Industry Focus. “Food and Beverages”

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