Bio
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Paul Higgins is a seasoned hospitality executive with 40+ years of experience in the food and beverage industry. He has held various leadership positions in hotels, restaurants, and catering companies, including Managing Partner at Windward Hospitality Services and Chef/Owner at Windward Catering. Higgins has also worked at Kenyon College and has a strong background in culinary skills, food safety, and hospitality industry expertise.
Experience
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Managing Partner
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May 2005 - Present
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Managing Partner
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May 2005 - Present
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Kenyon College
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Gambier ,Ohio
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Affiliated Scholar, Rural Life Initiative, Office of Community Partnerships
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Jun 2013 - Present
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Gambier ,Ohio
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Chef / Owner
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Oct 2006 - Present
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Producer and Director
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Apr 2004 - Jun 2012
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Founder
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Apr 2005 - Jun 2011
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Food Safety Instructor
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2007 - 2009
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Chief Operating Officer
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2002 - 2005
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President
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2000 - 2002
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VP of Hotel and Resturant Operations
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1984 - 1999
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General Manager /District Director
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1970 - 1984
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Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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