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Patti Nachel is a seasoned culinary expert based in Orland Park, Illinois, renowned for her unwavering commitment to food safety and quality. With extensive experience in food service and catering, she has developed a keen eye for menu development and culinary skills that elevate dining experiences. Certified in CPR and possessing a deep understanding of HACCP protocols, Patti is a trusted authority in the food industry.
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Industry Focus. “Food and Beverages”

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