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Patrick Samonte

Benefits Consultant at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Aflac</span>
Intro Book
Hospitality professional with 20+ years of experience in catering, event management, and restaurant operations.
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Location
Orange County, California, United Sta...
Skills
  • Catering
  • Food And Beverage
  • Hospitality
  • Event Management
  • Customer Service
  • Show all
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Bio

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Patrick Samonte is a seasoned hospitality professional with extensive experience in catering, event management, and restaurant operations. He holds a Bachelor of Science degree in Hospitality Management from California State Polytechnic University-Pomona and has worked in various roles, including Benefits Consultant, Retail Food & Beverage Manager, and Catering Manager. With over 20 years of experience in the industry, Patrick has developed a strong background in customer service, menu development, and event planning. He has worked with prominent companies such as Aflac, Anaheim Convention Center Catering Services, and Islands Restaurants.

Experience

Education

  • 1986 - 1990
    California State Polytechnic University-Pomona
  • 1982 - 1985
    Allan Hancock College
  • 2019 -
    Such A Voice

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

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