Bio
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Patricia Dalton is a seasoned pastry chef with 21 years of experience in bakery management, menu development, and catering. She has a Bachelor of Arts degree in Behavioral Science and holds a Serve Safe certification. Patricia has worked as a Pastry Chef at Adrian's Restaurant and currently owns Kiss Me Cakes, where she designs and makes custom wedding and special occasion cakes.
Credentials
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Serve Safe
ANSI-ASQ National Accreditation Board/ANAB
Experience
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Owner
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Jan 2010 - Present
Design and make custom wedding and special occasion cakes
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Adrian's Restaurant
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Truro, Ma.
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Pastry Chef
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Jun 1989 - Oct 2010
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Truro, Ma.
Development and production of dessert menus, wedding cakes and other pastries.
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Education
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1967 - 1970NYS Univ New Paltz New York
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food Production”
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