Bio
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Topline AI
Pat Carlucci is a seasoned hospitality professional with 19 years of experience in restaurant management, catering, and culinary arts. He has worked in various roles, including bartender, chef, and event planner, and has cooked for high-profile events like the 2002 Winter Olympic Games. Pat holds a Bachelor of Science degree in Culinary Arts from the Culinary Institute of America.
Experience
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Bartender
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Bartender
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Apr 2005 - Present
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2002 Winter Olympic Games
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2002 - 2002
Cooked for the 2002 Winter Olympic Games at the University of Utah catering services.
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Pocono Manor
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1978 - 1981
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Education
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1977 - 1979Culinary Institute of America
Bachelor of Science (BS), Culinary Arts/Chef Training -
1973 - 1976Dunmore High School
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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