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Nirusha Biju Kakshapati
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English, Nepali, Newari, Hindi -
Bio
Credentials
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Construction Management Safety and Health
Linkedin LearningSep, 2021- Apr, 2026 -
Occupational Safety and Health: Working in Heat
Linkedin LearningSep, 2021- Apr, 2026 -
General PIV Safety
Victoria's SecretJul, 2021- Apr, 2026 -
Occupational Safety and Health: Slips, Trips and Falls
Victoria's SecretJul, 2021- Apr, 2026 -
Certified Dangerous Goods Professional (CDGP)
Victoria's SecretMay, 2021- Apr, 2026 -
Ethics and Compliance Code of Conduct Training
L BrandsMay, 2021- Apr, 2026 -
Hazmat Transportation Safety
L BrandsApr, 2021- Apr, 2026 -
SQF Training
SK Food Group IncJul, 2020- Apr, 2026 -
Food Safety and Hygiene/HACCP
Alison - Free Online LearningJun, 2020- Apr, 2026 -
OSHA 30 hour Construction & Safety Health
All Hazards Training Center at University of FindlayApr, 2019- Apr, 2026 -
Food Safety Training - Safe Practices and Procedures.
Alison - Free Online LearningJun, 2018- Apr, 2026 -
Foodborne Outbreak Investigation and Response Team roles and responsibilities
The Center for Agriculture & Food Security and PreparednessJan, 2018- Apr, 2026 -
Basic Life Support for Healthcare and Public Safety (BLS)
American Heart AssociationNov, 2019- Apr, 2026 -
24 hr Emergency Response Technician Training
All Hazards Training Center at The University of Findlay
Experience
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AK Pizza Crust
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Green Bay, Wisconsin, United States
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Environmental Health Safety Specialist
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May 2024 - Present
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Green Bay, Wisconsin, United States
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Victoria's Secret
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Reynoldsburg, Ohio, United States
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EHS Group Lead
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Apr 2021 - Sep 2022
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Reynoldsburg, Ohio, United States
• Assisted EHS Coordinator in planning and organizing safety initiatives by understanding priorities.• Took proactive approach to execute on safety deliverables and activities.• Communicated effectively with associates and leadership team both orally and in writing.• Conducted routine safety observations to ensure compliance with regulatory bodies, company EHS policies, procedures, and practices.• investigated all accidents, injuries and near misses to determine root cause, corrective action and establish preventative measures.• Identified, eliminated, and controlled hazardous situations that may lead to injury and/or property damage using safety standards, best management practices and analytical techniques• Provided facilitation and support for safety and PIV training needs• Conducted safety committee meetings, ARP meetings • Assisted in facilitating Hearing conservation Test, Emergency Response Training.• Maintained PPOs for Supervisors and Managers• Maintained incident records, PIV records. • Tracked and updated restrictions and LOA. • Ensured compliance regarding storage and transportation of hazardous material.• Demonstrated ability to manage multiple tasks while remaining adaptable and flexible.• Managed and coordinated multiple projects while ensuring timely completion.
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Quality Assurance II
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Jul 2020 - Apr 2021
• Monitored and documented Critical Control Points (CCP).• Maintained and enforced plant’s HACCP program, SOP’s and GMP’s.• Monitored product food safety and quality throughout the manufacturing process.• Ensured and educated employees on food safety, worker safety, sanitary practices and SQF standards.• Ensured correct recipe guidelines for products are met during processing.• Trained associates on HACCP, SQF and GMP as needed.• Coordinated with production on regulatory and quality issues and documented corrective actions.• Maintained accurate records of all test results and generated detailed reports for management review.• Conducted tests on finished products utilizing various analytical techniques such as visual inspection, dimensional measurements, sensory evaluation. • Trained and mentored new quality assurance technicians on quality assurance processes and procedures.
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Administrative Assistant
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Mar 2020 - Jun 2020
• Coordination of the day to day operations of the practice• Promoting excellent customer service • Develop, implement and maintain office policies and procedures• Maintain and manage all filing and organizational system for the practice• Ensure regulatory compliance with HIPAA, OSHA, labor laws and other federal, state and local regulations• Solve EMR related issues• Coordinate staff meetings for administrative and clinical staff• Supervision of patient scheduling, registration, medical records, billing and collection and cash posting• Supervise office staffs including medical assistants and receptionists• Generate inventory records and ensure stock levels are adequate • Maintain medical and staff records
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State of Alaska Department of Environmental Conservation
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Anchorage, Alaska Area
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Food Safety and Sanitation Intern
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May 2018 - Jul 2018
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Anchorage, Alaska Area
• Assisted for development, implementation, and maintenance of food safety program• Assisted in analyzing trend data (customer complaints and contamination• Gained knowledge to regulate and issue permits to the facilities.• Assisted in food safety documentation, reviewing, and filing.• Understood the procedure for foodborne outbreak surveillance. • Conducted various food & brewery establishments and body art facilities inspections. • Conducted seafood and shellfish facilities inspections.• Created fact sheets with guidelines for the safe donation of foods to the food banks.• Created web page that outlines all the requirements for processing and preparation of foods to be able to sell foods in the farmers market in Alaska.• Developed strong organizational and time management skills by completing multiple tasks simultaneously.• Demonstrated ability to take initiative and work independently on assigned projects.• Demonstrated ability to prioritize tasks based on urgency and importance.
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The University of Findlay
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United States
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UF Outreach Student Development Officer
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Oct 2017 - Dec 2017
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United States
Update Alumni's informationCommunicate with Alumni and Alumni's parents to provide institutional updates and steward fundraising efforts.Receive and process monetary gifts from Alumni and Alumni's parents.
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Rosebud School
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Kathmandu, Nepal
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Primary Grade Teacher
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Apr 2013 - Aug 2017
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Kathmandu, Nepal
Design and implement lesson plans accompanied by hands on activities to foster students curiosity and interest in learning.Administer and monitor student assessments.Effectively communicate with parents on students physical, mental, social and emotional growth.
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Krystal Food Cafe'
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Nepal
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Food Safety Supervisor
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Apr 2016 - Jul 2017
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Nepal
Ensure that business complies with all relevant food safety standards and codesIdentify any potential food safety hazards and practice preventive measuresTrain staffs on correct food safety practicesManage records to keep food safety program up to date
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Volunteer Staff
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Jul 2016 - Jun 2017
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Nepal
Effectively raised awareness of breast and cervical cancer amongst the community of Nepal.Associated in fundraising campaigns for cancer patients.Conducted survey programs and cancer screening programs.
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Education
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2017 - 2019The University of Findlay
Master's degree, Environmental Safety and Occupational Health Management -
St. Xavier's College, Maitighar
Bachelor of Science - BS, Microbiology
Suggested Services
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