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Nicholas Toirkens
Food and Beverage Manager at Holiday Inn Sydney Potts Point
Nicholas Toirkens is a seasoned hospitality professional with 1 year 11 months of experience as Food and Beverage Manager at Holiday Inn Sydney Potts Point, complemented by 7 years of experience in the industry.
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Location
Sydney, New South Wales, Australia, AU
Languages
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English -
Bio
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Topline AI
Experience
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Food and Beverage Manager
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Jul 2022 - Present
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Australia
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Hospitality
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1 - 100 Employee
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Hotel Services Team Member
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Oct 2020 - Jul 2022
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Food And Beverage Supervisor
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Jan 2020 - Oct 2020
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Holiday Inn Old Sydney
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Sydney, Australia
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Food and Beverage Supervisor
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May 2018 - Jan 2020
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Sydney, Australia
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Jamberoo Action Park
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Jamberoo
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Food And Beverage Attendant
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Sep 2016 - Apr 2018
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Jamberoo
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Barista
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Oct 2009 - Nov 2016
Employee Training, food preparation, cash handling, customer service, floor staff, stock take
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Education
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2015 - 2017University of Wollongong
Bachelor of Commerce (BCom), Tourism management
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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