Bio
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Topline AI
Niccolò Verrecchia is a creative professional with experience in film production, project management, and culinary arts. He has worked as a Creative Development Intern at Stampede Ventures, a Delivery Project Manager at Casa Trattoria, a Line Cook at Dickie Brennan & Co., and an Assistant to General Manager at Florentia Village. Niccolò holds a Master of Fine Arts degree from EICAR The International Film and television School - Paris, a Bachelor of Arts degree from The University of the South, and a High School Diploma from Culver Academies.
Experience
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Stampede Ventures
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Los Angeles, California, United States
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Creative Development Intern
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Aug 2023 - Dec 2023
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Los Angeles, California, United States
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Casa Trattoria
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Florence, Tuscany, Italy
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Delivery Project Manager
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Dec 2019 - Sep 2020
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Florence, Tuscany, Italy
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Dickie Brennan & Co.
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New Orleans, Louisiana, United States
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Line Cook
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Sep 2019 - Dec 2019
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New Orleans, Louisiana, United States
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Florentia Village (佛罗伦萨小镇) – Luxury Designer Outlets / RDM Asia
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Shanghai, China
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Assistant to General Manager
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Jun 2019 - Jul 2019
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Shanghai, China
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The University of the South
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United States
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Assistant to Treasurer
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Aug 2015 - May 2019
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United States
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Daxin Petroleum PTE
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Singapore
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Assistant to Accountant
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Jun 2017 - Jul 2017
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Singapore
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Education
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2020 - 2022EICAR The International Film and television School - Paris
Master of Fine Arts - MFA, Film Production -
2015 - 2019The University of the South
Bachelor of Arts - BA, Political Science and Government -
2012 - 2015Culver Academies
High School Diploma
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Entertainment”
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References
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