Bio
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Nancy Short is a seasoned baker and event planner with experience in catering and wedding cake design. She holds a degree in Pastry from Le Cordon Bleu and has worked as an owner, operator, and properties administrator in various industries.
With expertise in culinary skills, baking, and team building, Nancy has established a reputation for delivering high-quality events and custom cakes.
Credentials
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Graduate of Le Cordon Bleu
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Experience
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Bookkeper
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Richard T. Francis and Associates
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Lisle, Illinois, United States
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Bookkeper
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Oct 2020 - Present
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Lisle, Illinois, United States
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Flour Creations
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Franklin, TN 37064
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Owner
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Sep 2009 - Apr 2012
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Franklin, TN 37064
Specialty Baker. I design and make custom Wedding and Event Cakes. I also cater.
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Germantown Drycleaners, Inc
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Germantown, TN
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Owner/Operator
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Nov 1992 - Oct 2003
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Germantown, TN
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Properties Administrator
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Jun 1976 - Jun 1985
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Education
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The University of Memphis
Business Administration and Management, General -
Le Cordon Bleu
Pastry
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverages”
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