Bio
Experience
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Regional Associate at The Chef Agency
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Jul 2023 - Present
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Fairmont Austin
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Austin, Texas, United States
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Food and Beverage Manager
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Oct 2017 - Present
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Austin, Texas, United States
Part of the opening team at Fairmont Austin. Experience in full departmental setup. Multi Venue leader, reporting to the Director of Food & Beverage. Worked with division heads to implement strategic operational plans while leading venue teams through hotel reopening during COVID-19 pandemic. Managed an annual budget of over $3.8M. Created a seasonal coffee program to drive Good Things Café revenue, social media activity and colleague engagement. Leading the hotel's retail program to increase revenue while focusing on local and sustainable products and companies that give back to the community. Successfully executed key programs such as FROSCH Luxury Summit being part of the team that was awarded Conde Nast Traveler Readers' Choice #1 hotel in Texas 2021. Heartist Transformer, ALL Program Champion, Silverware Property Champion, fully trained on Forbes standards.
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Owner
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Nov 2012 - Nov 2017
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Owner
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Apr 2013 - Jan 2015
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Owner
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Jan 2006 - May 2012
Holistic NutritionService)Holistic nutrition business specializing inclient wellness through education, menucreation, meal serviceClients: ٠Competitive athletes٠Weightloss٠Family health٠Detoxification٠٠Diabetes٠Cancer٠Attention DeficitHyperactive Disorder٠Autism٠Create customized menus and dietary plansfor nutrition goalsPrepare and deliver meal serviceEducate clients about shopping/food labels,ingredients, cooking methods to preservenutrients. Analyze client needs to counter nutrientdepletion and symptoms associated withillness and medical treatmentsHelp families with finicky toddler and childeaters
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Owner
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Jan 2000 - Jan 2006
Hotelfares.com. Sold to Hotels.comManaged customer service, sales, andmarketing staffPrepared all accounting ledgers, reports,taxes, budgets
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Senior Accountant
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Jan 1999 - Jan 2000
Managed general ledger for $2 millioninventorySet product costs, oversaw internaloperating budgets, monthly and annualinventory reviews, reconciliationsManaged payroll, human resource ledgers,stock purchase plans
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Education
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St.Edward's University
Bachelor of Arts -
Clayton College of Natural Health
Bachelor of Arts -
1994 - 1996St.Edward's University
Bachelor of Business Administration - BBA, Accounting and Finance
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