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Bio

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Mourtada Soufiane is a seasoned hospitality professional with extensive experience in restaurant management and supervision, holding a Bachelor's degree in Management and Hotel Management from École Hôtelière de Genève.

Experience

Education

  • 2012 - 2013
    EHG casablanca/ école hôtelière de Genève
    bachelor management et gestion hotelière
  • 2010 - 2012
    istht mohamedia
    Brevet de technicien supérieur (BTS), arts de tables et arts culinaires
  • 2008 - 2010
    Itht el jadida
    Technicien spécialisé en restauration
  • 2006 - 2008
    Cqpht bernousi
    Diplôme de qualification professionnelle en restauration
  • école hôtelière de Genève

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Industry Focus. “Hospitality”

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