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Mohd Shahrul Nizam profile image

Mohd Shahrul Nizam

Chef De Cuisine at Le Méridien Petaling Jaya
Intro Book
Mohd Shahrul Nizam, a seasoned Executive Chef with 16 years of experience in renowned establishments, holds a Diploma of Education from Universiti Teknologi MARA, and is proficient in multiple languages, including English, Malay, and Thai.
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Location
WP. Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia, MY
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Bio

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Mohd Shahrul Nizam, a seasoned culinary expert, brings a wealth of experience to the table. As a Group Executive Chef at Malakat Eco Group, he led the culinary team at Casa De Madani, a modern European halal fine dining establishment. His tenure at Le Méridien Petaling Jaya, a 5-star deluxe luxury resort, saw him excel as Chef De Cuisine, earning him certifications as a Halal Committee member and Certified Hospitality Department Trainer (CHDT). Recent appointments include roles at Widad Hospitality Management Sdn Bhd and Quality Hotel City Centre, where he honed his skills as Executive Sous Chef and Executive Chef, respectively.

Credentials

  • Halal Committee
    Le Méridien Petaling Jaya
    Mar, 2024
    - May, 2026
  • Certified Hospitality Department Trainer (CHDT)
    Le Méridien Petaling Jaya
    Jan, 2024
    - May, 2026
  • ServSafe Manager
    ANSI - American National Standards Institute
    Feb, 2024
    - May, 2026

Experience

  • Le Méridien Petaling Jaya
    • Malaysia
    • Chef De Cuisine
      • Oct 2023 - Present
      • Malaysia

  • Mangala Estate Boutique Resort
    • Pahang, Malaysia
    • Executive Chef
      • Sep 2022 - Sep 2023
      • Pahang, Malaysia

      World Awards Winning ResortSmall Luxury Hotels of the World5-Star Deluxe Luxury ResortTop 10 Luxury Resort in Malaysia

  • Malakat Eco Group
    • Malaysia
    • Retail
    • 1 - 100 Employee
    • Group Executive Chef
      • 2020 - 2022

      Casa De Madani - Modern European Halal Fine DiningThe Tarik CornerIt's Thai RestaurantUmbai Ikan BakarRed Hot's - American Hot DogChatok RestaurantBurger BoyBunch Oh - AllDay DiningPolo PizzaSweet Talk PatisserieMalakat Grab & GoMalakat Express

    • Chef De Cuisine
      • 2019 - 2020

      Cassa De Madani - Modern European Halal Fine Dining

  • Widad Hospitality Management Sdn Bhd
    • Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
    • Executive Sous Chef
      • 2017 - 2019
      • Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

  • Quality Hotel City Centre
    • Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
    • Executive Chef
      • 2016 - 2017
      • Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

  • Cultural Hotel
    • Singapore
    • Group Executive Chef
      • 2015 - 2016
      • Singapore

  • Carlton Hotel & Suites
    • Shah Alam, Selangor, Malaysia
    • Executive Chef
      • 2012 - 2015
      • Shah Alam, Selangor, Malaysia

  • Zouk Group
    • Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
    • Sous Chef & Head Chef
      • 2010 - 2012
      • Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

  • Grand Millennium Kuala Lumpur
    • Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
    • Chef De Partie
      • 2006 - 2010
      • Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

  • JW Marriott
    • Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
    • Demi Chef
      • Oct 2002 - Oct 2006
      • Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Education

  • 2000 - 2003
    Universiti Teknologi MARA
    Diploma of Education, Art & Design

Suggested Services

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Industry Focus. “Hospitality”

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