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Mike Wimble is a seasoned executive with 30+ years of experience in sales management, food industry, and trade shows. He has held various roles, including Regional Director and Executive Vice President Sales and Marketing. Mike has an Associate's degree in Business/Commerce, General, and has completed Entrepreneurship training, Upper Management Training, and Brand Managment, Broker Managment, Retail Food Sales coarse's. He has worked with notable companies such as Heluva Good Cheese Inc, Darn Good Marketing/Yancey's Fancy, Inc., and Food Maker INC.

Experience

Education

  • 1971 - 1974
    The Sage Colleges - Russell Sage College
  • American Management Association
  • Cazenovia College
  • Dale Carnegie
  • Food maker Inc Restaurant Managment
  • Rochester Institute of Technology
  • University of Rochester

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Industry Focus. “Food and Beverages”

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