Topline | Michael Elbe

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Michael Elbe

Director of Special Events at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Buttermilk Falls Inn</span>

Intro Book

Seasoned hospitality expert with 25+ years of experience in catering, event management, and hospitality management.

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Location

Beacon, New York, United States, US

Skills

Catering
Food And Beverage
Banquets
Hospitality
Hospitality Management
Event Management
Menu Development
Restaurants
Food
Event Planning
Hospitality Industry
Show all

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Rate

This rate is determined by the professional's skill set, client collaboration, experience and appearance on lineups.

$125.0

Hourly Rate

How This Rate is Calculated

Okay, let’s tackle this. So Michael Elbe has 25+ years of experience in the hospitality industry, which is a significant amount of time. He has held senior roles in catering, event management, and hospitality management, which suggests a high level of expertise. His education from Cornell University, a reputable institution, also adds to his credibility. Considering his experience and education, I would estimate his hourly rate to be around $125. This is slightly lower than what I would expect for someone with his level of experience in a larger city like New York, but it’s still a competitive rate for a seasoned professional in the hospitality industry.

To break it down further, his experience in event management and hospitality management suggests he can command a higher rate, potentially upwards of $200-$300 per hour. However, his current role and location in Beacon, NY, may not justify such a high rate. Therefore, I’ve settled on an estimated hourly rate of $125, which is a reasonable reflection of his skills and experience.

Bio

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Topline AI

Michael Elbe is a seasoned hospitality expert with 25+ years of experience in catering, event management, and hospitality management. He has held senior roles at prominent establishments, including Director of Special Events at Buttermilk Falls Inn and Restaurant Manager at Livanos Restaurant Group. With a Master's degree in Hotel/Restaurant Administration from Cornell University, Michael has developed a strong foundation in the industry. His expertise spans event planning, menu development, and sales, making him a valuable asset to any hospitality organization.

Experience

Buttermilk Falls Inn
- Director of Special Events
  - Nov 2012 - Present
  Sales, Planning and Execution of all events and event activities on property.
The Garrison
- Garrison, NY
- Special Events Sales Manager
  - Jan 2008 - Jul 2012
  - Garrison, NY
Abigail Kirsch Culinary Productions
- Tarrytown, NY
- Director of Event Services
  - Nov 1997 - Nov 2007
  - Tarrytown, NY
Livanos Restaurant Group
- White Plains, NY
- Restaurant Manager
  - May 1994 - Oct 1997
  - White Plains, NY

Education

Cornell University
Cornell University

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

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Michael Elbe

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$125.0

Hourly Rate