Bio
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Michael Dwiat is a hospitality management professional with expertise in hotel management, catering, and staff training. He has experience in pre-opening, banquets, and guest satisfaction, with a strong background in food and beverage management. Michael holds certifications in food safety and eTips.
Credentials
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eTips
Health Communication, Inc.Mar, 2011- May, 2026 -
Food Safety First Principles
National Registry of Food Safety ProfessionalsNov, 2011- May, 2026
Leads Feature
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2004 - 2007University of Phoenix
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2003 - 2005***** - ******** ***** & ******* *********** *********
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Industry Focus. “Hospitality”
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