Bio
Generated by
Topline AI
Meridith Knox is a seasoned hospitality professional with expertise in menu development, food safety, and event planning, having worked at prominent establishments such as Yes Hospitality Group and The James Hotel.
With 11 years of experience in the food and beverage industry, Meridith has honed her skills in beverage development, alcoholic beverages, and interior design, making her a valuable asset to any organization.
Experience
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F&B Events Manager
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Jul 2012 - Present
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Bartender
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Jun 2012 - Jan 2013
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Bartender
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Aug 2011 - May 2012
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Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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