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Bio

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Melanie Hansche is a seasoned editor and publishing professional with over 15 years of experience in editorial, copy editing, and managing deadlines. She has held various roles in magazines, publishing, and online publishing, including Deputy Editor at Food & Wine and Editor-in-Chief at Organic Life.

Experience

  • Food & Wine
    • New York, New York
    • Deputy Editor
      • Feb 2018 - Present
      • New York, New York

    • Editor-in-Chief, Organic Life
      • Apr 2016 - Jan 2018

    • Executive director – food
      • Oct 2014 - Apr 2016

    • Executive editor, donna hay magazine
      • Nov 2007 - Oct 2014
      • Sydney, Australia

    • Australia
    • Book and Periodical Publishing
    • 700 & Above Employee
    • Copy chief, Australian Gourmet Traveller
      • Jan 2007 - Dec 2007

    • Editor, OPTUS TV Magazine
      • Jun 2004 - Dec 2006

  • EMAP PUBLISHING LIMITED
    • Sydney, Australia
    • Copy editor, AUSTAR TV Magazine
      • Sep 2003 - May 2004
      • Sydney, Australia

  • Universal Magazines
    • Sydney, Australia
    • Assistant editor, Sydney Eats (Cheap Eats)
      • Jan 2002 - Dec 2003
      • Sydney, Australia

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Publishing”

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