Bio
Experience
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production manager
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Apr 1971 - Mar 1991
programming of production different kinds of hard,semi hard,soft biscuits in quantity &quality depends on market demands & competition and for the other products like as rusks,wafers,toffees,hard boiled sweets
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Quality control manager
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Jan 1961 - Feb 1965
responsible for scientific controlling raw materials,( chemically,physical µbiological) controlling of every unit of products related to weight and dimensions and accurate of food formulations
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Education
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1961 - 1965Food industrial science
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Adib school
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Industry Focus. “Food and Beverage Manufacturing”
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