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Bio

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Megan Kohl is a seasoned marketing and operations professional with experience in public relations, community outreach, and event management. She has worked with various companies, including RES, Kimpton Hotels & Restaurants, and Whole Foods Market, and has a strong background in communication, leadership, and creative writing. Megan has also held leadership positions, such as General Manager at Ink Eats & Drinks and Manager at Sacramento River Cats, and has expertise in Google Analytics, Hootsuite, and email newsletter design.

Credentials

  • TIPs Certification
    eTIPS

Experience

    • Sr People & Culture and Marketing Administrator, Digital Solutions
      • May 2024 - Present

      The world's largest independent renewable energy company with 40 years of experience delivering global renewable energy solutions. Our vision is for a future where everyone has access to affordable, zero-carbon energy.

  • Kimpton Hotels & Restaurants
    • Sacramento, California, United States
    • General Manager, The Revival
      • May 2023 - May 2024
      • Sacramento, California, United States

      Overseeing operations for 250-person capacity restaurant lounge at the luxury boutique hotel, The Kimpton Sawyer. We are located in the heart of downtown Sacramento directly adjacent to the Golden One Arena. Role includes helping oversee three different food and beverage outlets as well- pool, in...

    • United States
    • Restaurants
    • 1 - 100 Employee
    • General Manager
      • Jun 2020 - May 2023

    • Assistant General Manager
      • Jun 2020 - Sep 2022

  • Sacramento River Cats
    • West Sacramento, CA
    • Manager, Suites & Premium Hospitality
      • Apr 2019 - Apr 2020
      • West Sacramento, CA
  • Cerda Productions
    • San Francisco Bay Area
    • Director of NorCal Operations
      • Jul 2012 - Jul 2017
      • San Francisco Bay Area

      -Event recruitment-On-site management-Post-event management-Payroll handling-On/off-site training.-Brand development

  • Whole Foods Market
    • Sacramento, California Area
    • Prepared Food Team Member
      • Mar 2014 - Feb 2016
      • Sacramento, California Area

      Managed day to day functions of department. Work included autonomous completion of daily tasks and execution of quality standards/expectations. Recognized for strides in successful customer satisfaction. Responsible for creating department menus.

Education

  • 2014 - 2015
    California State University-Sacramento
  • 2009 - 2012
    Monterey Peninsula College

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Marketing and Advertising”

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