Bio
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Topline AI
Matthew Shipp is a seasoned hospitality professional with 11+ years of experience in customer service, event planning, and management. He has held various roles at Hyatt Hotels Corporation, including Director of Pool and Recreation Operations, Assistant Food and Beverage Manager, and Food and Beverage Manager. Shipp has also worked at Grand Hyatt San Diego and Hyatt Regency Indian Wells Resort & Spa.
Experience
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Director of Outlets
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Apr 2021 - Present
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Grand Hyatt San Diego
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San Diego, California
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Food and Beverage Manager
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Aug 2019 - Apr 2021
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San Diego, California
Food and Beverage Manager
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United States
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Hospitality
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700 & Above Employee
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Assistant Food and Beverage Manager
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Nov 2016 - Apr 2021
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Director of Pool and Recreation Operations
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Sep 2009 - Apr 2021
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Bartender
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Sep 2009 - Oct 2016
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Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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