Bio
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Topline AI
Mary Kurkowski is a seasoned food industry professional with 32 years of experience in food service management, menu development, and nutrition. She has held leadership positions at Port Huron Area School District, SNAM, and Marquette Area Public Schools, and has a Bachelor of Science degree in Institution and Restaurant Management from Northern Michigan University. She is certified in ServSafe and has expertise in food safety, inventory management, customer service, and team building.
Credentials
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ServSafe
ServSafe CertifiedAug, 2008- May, 2026
Experience
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Director of Food and Nutrition
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May 1992 - Present
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Vice President
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Oct 2015 - Oct 2016
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Director of Food Services
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Sep 1987 - May 1992
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Education
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1981 - 1986Northern Michigan University
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverages”
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References
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