Topline | Mark Madden

See How Many Clients You're Missing Each Month

Simply enter your business email & Topline AI Agent will show you.

Mark Madden

Lead Cook at Sodexo

Intro Book

Seasoned food industry professional with 27 years of experience in leadership and operations.

Claim this Profile

Location

Des Moines, Iowa, United States, US

Skills

Banquets
Menu Development
Food And Beverage
Food Safety
Catering
Restaurants
Food Industry
Show all

Refer a Friend to Get
100 Credits For FREE

Refer a Friend Now

Rate

This rate is determined by the professional's skill set, client collaboration, experience and appearance on lineups.

$45.0

Hourly Rate

How This Rate is Calculated

Okay, let’s tackle this. So Mark Madden has 27 years of experience in the food industry, which is a long time. He has worked in various leadership roles, including General Manager and Assistant Food Service Director. His education is also impressive, with a degree from Iowa State University. Considering his experience and education, I would estimate his hourly rate to be around $45. This is a relatively low rate, but it's likely due to the fact that he is not in a high-demand field or location. For example, experienced chefs and restaurant managers in major cities can charge upwards of $100 per hour. However, Mark's skills and experience are still valuable, and he can likely command a higher rate in the right situation.

Bio

Generated by

Topline AI

Mark Madden is a seasoned food industry professional with 27 years of experience in various leadership roles, including General Manager, Assistant Food Service Director, and Lead Cook. He has expertise in menu development, food safety, catering, and restaurants. With a Bachelor of Arts degree in Political Science and Economics from Iowa State University, and an Associate of Science degree in Chemistry from Southeastern Community College, Mark has a strong educational foundation. He has worked in the food industry for over two decades, most recently as a Lead Cook at Sodexo.

Experience

Sodexo
- Farm Bureau, West Des Moines
- Lead Cook
  - Aug 2023 - Present
  - Farm Bureau, West Des Moines
Sodexo Education Food Services
- Simpson College, Indianola, Iowa
- Morning Lead
  - Feb 2020 - Aug 2023
  - Simpson College, Indianola, Iowa
Chartwells School Dining Services K12
- Ames Iowa
- Assistant Food Service Director Ames Community School District
  - Sep 2018 - Feb 2020
  - Ames Iowa
  Ames Community School District1 High School1 Middle School5 Elementary Schools
Treat America Food Services
- Food Service Director
  - Oct 1990 - Aug 2018
  Manage staff of 10 in the areas of corporate dining cafe, catering,office coffee and vending operations.
York steak House, General mills
- General Manager
  - Oct 1986 - Sep 1990
  Manage a staff of 40 full time/ part time in a full service reataurant
Best Western Starlite Village
- Broiler Chef,Line cook
  - Jun 1983 - Sep 1986
  3-11 Line Chef that handled all Restaurant menu orders for the dining room.

Education

1983 - 1986

Iowa State University
Bachelor of Arts (B.A.), Political Science and Government

1983 - 1986
1979 - 1983

Southeastern Community College
Associate of Science (A.S.), chemisty

1979 - 1983

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Food and Beverages”

Looking to Create a Custom Project?

Need a custom project? We'll create a solution designed specifically for your project.

Get Started

References

Social Profiles

Community

You need to have a working account to view this content. Click here to join now

The High-Trust Way To Connect with Decision Makers

Humans & AI working together to help you grow.

See How Many Clients You're Missing Each Month

Mark Madden

Refer a Friend to Get
100 Credits For FREE

$45.0

Hourly Rate