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Bio

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Mark Inwood is a seasoned chef with 5 years of experience in the food industry, holding certifications in food management, nutrition, and hygiene. He has worked in various roles, including Regional Development Chef and Agency Chef, and has experience in temporary contracts and school catering.

Credentials

  • Level 2 Diabetes Food management
    City & Guilds
    Jan, 2018
    - Apr, 2026
  • Food and Nutrition
    NCFED LTD
    Jan, 2017
    - Apr, 2026
  • City and Guilds 706 1-3
    City & Guilds
    Dec, 1991
    - Apr, 2026
  • Level 3 Food Hygiene Certificate
    City and Guilds
    Sep, 2019
    - Apr, 2026

Experience

  • Chartwells Eurest
    • United Kingdom
    • Regional Development Chef
      • Jan 2019 - Present
      • United Kingdom

  • THE APPLETON SCHOOL ACADEMY TRUST
    • Bradford, United Kingdom
    • Food Technology Chef
      • Jan 2018 - Dec 2018
      • Bradford, United Kingdom

      Temporary contract but really enjoyed my time within the School kids are like sponges they absorb so much if they are interested.

  • Search Catering
    • Leeds, United Kingdom
    • Agency Chef
      • Jan 2017 - Dec 2018
      • Leeds, United Kingdom

  • Blue Arrow
    • Leeds, United Kingdom
    • Agency Chef
      • Jan 2014 - Dec 2016
      • Leeds, United Kingdom

Education

  • 1991 - 1992
    Thomas Danby College
    City and Guilds 706 1-3, Hospitality
  • 1985 - 1991
    Edenvale High School
  • Edenvale High School

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Food and Beverage Services”

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