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Marisol Pezman
Catering Sales at Cal Catering University of California, Berkeley
Event management and hospitality expert with 18 years of experience
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Location
Houston, Texas, United States, US
Skills
- Event Management
- Event Planning
- Food And Beverage
- Management
- Catering
- Show all
Bio
Generated by
Topline AI
Marisol Pezman is a seasoned event management professional with 18 years of experience in catering, event planning, and hospitality management. She has held leadership positions at Pappas Restaurants, Inc. and Cal Catering at the University of California, Berkeley, where she honed her skills in event execution, staff training, and menu development.
With a Bachelor of Applied Science degree from the University of Houston, Marisol has developed a strong foundation in purchasing and management. She is now based in Houston, Texas, where she applies her expertise to deliver exceptional customer service and manage inventory.
Experience
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Cal Catering University of California, Berkeley
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Berkeley, CA
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Catering Sales
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Nov 2014 - May 2018
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Berkeley, CA
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Catering Sales Manager
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Jun 2014 - Nov 2014
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Catering Manager/Sr. Operations Manager/Event Manager
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Mar 1995 - Dec 2013
Event Planning, Management, Set up and Event ExecutionStaff Training and DevelopmentMenu DevelopmentWarehouse, Equipment and Fleet Manager
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Education
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1991 - 1995University of Houston
Bachelor of Applied Science (B.A.Sc.), Purchasing, Management
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Events Services”
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