Bio
Experience
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VA Hospital of Southern Nevada
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Las Vegas, Nevada, United States
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Administrative Dietitian
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Feb 2020 - Oct 2020
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Las Vegas, Nevada, United States
Responsible for providing in-service and training for staff in the Nutrition and Food Service Department. Performs office automation duties using software applications such as electronic mail, calendar spreadsheet, and database. Assists in the Call Center division by providing meal service selection for veteran patients.
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MANA PHYSICAL THERAPY
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Kamuela, Hawaii
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Customer Service Support, Front Desk Receptionist
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May 2015 - May 2016
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Kamuela, Hawaii
Verify insurance information and obtain pre-authorization if required, coordinate patient referrals, registration and scheduling, greet all patients and other visitors, establish and maintain patient records in hard-copy and electronic formats and keep information confidential in accordance with HIPPA.
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Hospitals and Health Care
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100 - 200 Employee
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Retired - Director of Hospitality Services
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Mar 1996 - Apr 2015
1. Provided leadership for Nutritional Services and Housekeeping/Laundry Departments. Over 40 staff members for both departments.2. Developed and managed department operating budget.3. Planned patient menus and provided clinical care by screening, assessing patients' nutritional status patient education, and multi-disciplinary discharge planning. Delivered food service support for various special events and functions.4. Developed policies and procedures for hospitality departments.
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Director of Hospitality Services
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Mar 1996 - Apr 2015
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Computrition, Inc.
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Chatsworth, California
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Coordinator, Application Software Support
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Apr 1993 - Nov 1995
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Chatsworth, California
*Managed the Phone Support Department and provided phone support service for customers who purchased the Food Service Computer Software Program*Provided on-site training to customers and in-service training to employees*Attended professional conventions to market software applications
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Practorcare, Inc
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Sorrento Valley, California
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Manager, Food Service Products and Services
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Apr 1985 - Mar 1993
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Sorrento Valley, California
* Managed the phone support department.\* Provided phone support to customer who purchased the program* Worked with application design team and tested new products* Provided on-site customer training* Provided in-service for employees and marketing representatives* Supervised field customer support managers and data entry service personnel
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Palomar Memorial Hospital
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Escondido, California
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Assistant Director of Hospital Food Service
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Feb 1973 - Apr 1985
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Escondido, California
*Managed 60 food service employees in the preparation and service of food to patients and hospital employees*Assisted in the planning and preparation of special hospital functions*Responsible for preparing work schedules, hiring and firing employees*provided in-service training*Prepared job descriptions and departmental policies and procedures*Assumed responsibilities of Director when needed
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Palomar Community College
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San Marcos, California
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Part-time Instructor
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Sep 1978 - Mar 1980
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San Marcos, California
* Instructed students applying for Dietary Manager Certification included Basic Cooking techniques, Safety concerns
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Education
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2013 - 2017Northcentral University
Doctorate in Business Administration, Health/Health Care Administration/Management -
2013 - 2017Northcentral University
Student for DBA-Doctorate in Business Administration, Doctorate in Business Administration with Specialization in Healthcare Administration -
1973 - 1980San Diego State University
Master's degree, Advanced Nutrition -
1970 - 1971Letterman Hospital Dietetic Internship
Dietetic Internship, Registered Dietitian -
1965 - 1970University of Hawaii at Manoa
Bachelor's degree, Food Service Administration w/ Specialization in Therapeutic Dietetics -
1965 - 1970University of Hawaii at Manoa
Food Service Administration with emphasis in Therapeutic Dietetics
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