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Marcio Pontes Antonio

Gerente General at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Marcio Pontes-Gastronomia</span>
Intro Book
Marcio Pontes Antonio, a seasoned hospitality expert with 15+ years of experience in catering, cooking, and project management, holds a professional culinary degree from CIA - CULINARY INSTITUTE ART'S, New York, and is fluent in Spanish and Portuguese.
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Location
La Paz, La Paz, Bolivia, BO
Languages
  • ESPAÑOL Y PORTUGUES (NATIVO) -
Skills
  • Catering
  • Cocina
  • Microsoft Office
  • Microsoft Word
  • Negotiation
  • Show all
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Bio

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Marcio Pontes Antonio is a seasoned executive with over 15 years of experience in the culinary industry. As a native Spanish and Portuguese speaker, he excels in catering, cooking, and hospitality services. As a General Manager at Marcio Pontes-Gastronomia, he oversees the elaboration of menus, training of personnel, and catering services for various clients. His expertise extends to project management, strategic planning, and team leadership, having worked with prominent companies and organizations. Throughout his career, Marcio has honed his skills through various courses and certifications, including a stint at the prestigious CIA - Culinary Institute Arts in New York. His proficiency in Microsoft Office, Microsoft Word, and negotiation has enabled him to successfully manage diverse projects and events.

Experience

  • Marcio Pontes-Gastronomia
    • Santa Cruz de la Sierra-Bolivia, 591 72185999
    • Gerente General
      • Jan 2012 - Present
      • Santa Cruz de la Sierra-Bolivia, 591 72185999

      Servicio de Acesoria Gastronomica a Restaurantes y afinsElaboracion de menúsEntrenamiento de personalAtencion de Catering a empresas (Cualquier rublo)Montagem de Comedores para Empresas PetrolerasDietas con recomendacion MedicaAtencion a toda classe de Eventos GastronomicosClasses para GruposDisp...

  • Kaiser Servicios SRL
    • LA PAZ - BOLIVIA
    • Cheff de Cocina
      • Sep 2010 - Nov 2012
      • LA PAZ - BOLIVIA
  • Autónomo Reparación y puesta a punto de barcos ...
    • Cheff de Cocina
      • Jan 1976 - Jun 1991

Education

  • 1977 - 2013
    VARIOS CURSOS DE APERFEICOAMIENTOS EN TODO LO QUE ES COCINA
  • 1976 - 1977
    CIA - CULINARY INSTITUTE ART´S, NEW YORK -EEUU 1976

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