Bio
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Manfred Roehr is a seasoned chef with 58 years of experience in cooking, catering, and event management. He has worked as a Retired Chef at Buckhead Pet Sitters, inc. and previously held the position of Executive Chef at Colonial Williamsburg. Manfred is also a member of Disabled Veteran's Chapter 2, where he cooks for special events.
With an Associate's degree in Applied Science from Thomas Nelson Community College, Manfred brings a strong foundation in hotel and restaurant management to his work.
Experience
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Retired Chef
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Chef Manfred CEC, AAC
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Newport News, Va 23608
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Reitred Executive Chef
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1966 - Present
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Newport News, Va 23608
Cooked for US Army as mess Sargent for seven years. Colonial Williamsburg as Executive Chef until 1997. Worked at Richmond Air Port for CA1 food services catering. In 2004 I retired and presently member of Disabled Veteran's Chapter 2 cooking for all special events.
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Education
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1991 - 1992Thomas Nelson Community College
Associate's degree in Applied Science, Hotel-Resturant Institutional Management
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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