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Maggie Montray
Speciaty cheese sales, deli clerk at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Schnucks Supermarkets</span>
Food industry expert with product development and customer service expertise.
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Location
Greater St. Louis, US
Skills
- Food Safety
- Food
- Product Development
- Catering
- Supply Chain
- Show all
Bio
Generated by
Topline AI
Maggie Montray is a seasoned food industry professional with experience in product development, catering, and customer service. She has worked in various roles, including specialty cheese sales and kitchen management. Maggie holds a degree from Saint Louis Community College-Forest Park.
Experience
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Speciaty cheese sales, deli clerk
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llewelyns Welsh Pub.
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4747 McPhersonSt. Louis ,o.
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Kitchen Manager
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Feb 1976 - May 1987
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4747 McPhersonSt. Louis ,o.
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Education
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Saint Louis Community College-Forest Park
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverages”
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