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Macharla Chenchaiah is a seasoned food industry professional with expertise in food safety, product development, and production planning. She has worked in various roles, including Production Incharge at Srini food park Pvt Ltd and Senior Production Executive at Capricorn Food Products India Ltd. Macharla holds a Master of Computer Applications degree from the University of Madras and a Bachelor’s Degree in Botany, Zoology, Chemistry from Monad University.

Experience

Education

  • 2006 - 2009
    University of Madras
    Master of Computer Applications - MCA, COMPUTER AND INFORMATION SCIENCES AND SUPPORT SERVICES
  • 2010 - 2013
    MONAD UNIVERSITY
    Bachelor’s Degree, B.Sc (Botany, Zoology, Chemistry)

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Industry Focus. “Food and Beverage Services”

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