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Lourdes Segovia is a seasoned expert in food safety and diabetes management, with 16 years of experience in the field. She holds a Licenciatura in Food Technology and an Especialista in Diabetes Education for Healthcare Professionals. Currently, she works as a Manager of Homeopathic Pharmacies and Alternative Medicines at COFEPRIS.

Experience

  • COFEPRIS
    • Ciudad de México, México
    • Gerente de Herbolarios Homeopáticos y Medicamentos Alternativos
      • Apr 2022 - Present
      • Ciudad de México, México

    • Consultor independiente en seguridad alimentaria
      • Aug 2007 - Present

      Distintivo H

  • Abbot Laboratories
    • Tuxtla Gutiérrez y alrededores, México
    • Representante de ventas
      • Jan 2002 - Dec 2003
      • Tuxtla Gutiérrez y alrededores, México

  • Mead Johnson Nutritionals
    • Ciudad de México y alrededores, México
    • Representate de ventas
      • Jan 1996 - Aug 2003
      • Ciudad de México y alrededores, México

Education

  • Universidad Iberoamericana, Ciudad de México
    Licenciatura, Tecnología de Alimentos
  • Universidad Europea del Atlántico
    Especialista en Educación Diabetológica para Profesionales Sanitarios., Medicina
  • 2012 - 2013
    Instituto Nacional de Salud Pública
    Diplomatura, Medicina

Suggested Services

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Industry Focus. “Government Administration”

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