Bio
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Topline AI
Lisa Reilly is a seasoned product management and marketing professional with over 20 years of experience in the medical devices industry. She has held various leadership positions, including Founder and Executive Chef at Bistro a Casa, and has expertise in product launch, market development, and sales. She holds a BSN from Villanova University and has completed culinary training at Le Cordon Bleu College of Culinary Arts.
Experience
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Founder And Executive Chef
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Founder and Executive Chef
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May 2014 - Present
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Sproot
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Somerville, MA
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Executive Chef
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Nov 2014 - May 2015
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Somerville, MA
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Product Manager, Women's Health
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Jun 2012 - Jan 2014
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Director of Marketing, Temperature Management
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Jul 2011 - May 2012
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Sr. Product Marketing Manager
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Jul 2010 - Jun 2011
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Waltham, MA
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Sr. Global Product Marketing Manager- Ophthalmic Systems
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2008 - Jul 2010
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Vice President Strategic Planning
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2007 - 2007
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Sr. Product Manager
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2004 - 2007
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Marketing Manager
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2003 - 2004
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Sales and Marketing
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1993 - 2003
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Education
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Villanova University
BSN -
Le Cordon Bleu College of Culinary Arts- Cambridge, MA
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Medical Devices”
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References
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