See How Many Clients You're Missing Each Month

Simply enter your business email & Topline AI Agent will show you.

LB

Lisa Battista

Independent Business Owner at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Abby&#39;s Kitchen Orchard Preserves</span>
Intro Book
Experienced event and food service manager with non-profit and retail background.
  • Claim this Profile
Location
Peninsula, Ohio, United States, US
Skills
  • Event Planning
  • Nonprofits
  • Management
  • Catering
  • Sales
  • Show all
image
image

Refer a Friend to Get
100 Credits For FREE

Refer a Friend Now

Bio

Generated by
Topline AI
Lisa Battista is a seasoned event and food service professional with experience in non-profit management, catering, and retail. She has managed events at the Cleveland Museum of Art and has worked as a Sales and Guest Services Director at the Conservancy for Cuyahoga Valley National Park. Battista holds a Bachelor of Science degree in Hospitality Administration/Management from Kent State University and a Baking and Pastry certificate from the Culinary Institute of America.

Experience

  • Abby's Kitchen Orchard Preserves
    • Independent Business Owner
      • 2011 - Present

      Producer of specialty preserves. Emphasis on purveying local produce from small family farms. High quality, small batch products sold locally in Northeast Ohio at Farmer Markets and fine food stores.

  • Conservancy for Cuyahoga Valley National Park
    • Sales and Guest Services Director
      • Aug 2006 - Mar 2013

      The Conservancy for Cuyahoga Valley National Park is a non-profit that supports Cuyahoga Valley Park through a range of educational programs and fund raising. I manage our Extraordinary Spaces program. The Conservancy offers the opportunity to host a wide variety of events ( meetings, conferenc...

  • Case Western Reserve University
    • Event Manager
      • 2000 - 2006
  • Cleveland Museum of Art
    • Food Service Director
      • Sep 1989 - Sep 1998

      Managed 150 seat cafe at world renowned InstitutionDeveloped catering department

Education

  • 1999 - 1999
    Culinary Institute of America Greystone campus St. Helena, CA
  • 1981 - 1984
    Kent State University

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

Looking to Create a Custom Project?

Need a custom project? We'll create a solution designed specifically for your project.

Get Started

References

Social Profiles

Community

You need to have a working account to view this content. Click here to join now

Similar Profiles