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Leon Vassoler is a seasoned restaurant executive with 23 years of experience in customer relations, food service, and inventory management. He has held senior roles as Chef de Cozinha and Director at Sabor dos Altos restaurant in Bauru, Brazil.

Experience

Education

  • 1973 - 1974
    Faculdade Turismo do Morumbi
    Turistologo., Turismo
  • 1973 - 1974
    Faculdade de turismo do Morumbi
    Turistólogo, Turismo

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