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Larry Farley is a seasoned educator and restaurateur with 27 years of experience in teaching, restaurant management, and culinary arts. He has worked as a Career & Community Service Coordinator, Culinary Arts Instructor, Restaurant Owner, and Computer Operator. Farley holds an MS in Human Ecology Education from OSU and a BA in Home Economics Education from University of Northern Colorado.
Experience
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Columbus City Schools
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Columbus, Ohio Area
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Career & Community Service Coordinator
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Aug 1996 - Present
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Columbus, Ohio Area
All students are required to have 120 hours of internship/community service to graduate. I assisted each student to 2 high schools in completing this requirement.
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CCS
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Columbus, Ohio
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Culinary Arts Instructor
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Aug 1989 - Jun 1996
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Columbus, Ohio
Talked students who had "Chef" as their career goal.
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Locally Owned Restaurants
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Hartford, Kentucky
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Restaurant Owner
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May 1978 - Jun 1981
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Hartford, Kentucky
Owned and managed 4 restaurants including doing most of the cooking and catering.
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Computer Operator
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Feb 1966 - May 1975
supervised and ran IBM 360's
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Education
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1988 - 1989OSU
MS, Human Ecology Education -
1986 - 1988University of Northern Colorado
BA, Home Economics Education
Suggested Services
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Industry Focus. “Education Management”
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